From Butter Chicken to Biryani: Explore Amsterdam Centrum’s Best Indian Cuisine | Tulsi Indian Restaurant

Nestled in the vibrant heart of Amsterdam Centrum, Tulsi Indian Restaurant has become a culinary landmark for those seeking the authentic taste of India. From the fragrant aroma of freshly ground spices to the comforting warmth of buttery curries, Tulsi captures the essence of traditional Indian cuisine while presenting it with a contemporary flair. Whether you’re craving a creamy Butter Chicken, a perfectly layered Biryani, or vegetarian delights from across India, Tulsi promises a dining experience that’s both indulgent and memorable.

A Culinary Journey Through India in the Heart of Amsterdam

Amsterdam is known for its multicultural food scene, and among its many international restaurants, Tulsi stands out as a true ambassador of Indian gastronomy. Located in Amsterdam Centrum, Tulsi invites both locals and travelers to embark on a flavorful journey through India’s diverse culinary landscape. Each dish reflects the unique heritage of a region—from the smoky tandoori flavors of the North to the coconut-infused delicacies of the South.

Upon entering Tulsi, you’re immediately enveloped by the comforting scent of cumin, cardamom, and coriander. The cozy yet elegant interiors, adorned with warm lighting and subtle Indian accents, create the perfect atmosphere for both casual dinners and special occasions. The staff, known for their friendly hospitality, ensure that every guest feels like part of the Tulsi family.

The Star of the Show: Butter Chicken

No exploration of Indian cuisine is complete without a mention of Butter Chicken (Murgh Makhani)—and Tulsi’s version is nothing short of extraordinary. Tender pieces of marinated chicken are slow-cooked in a rich, velvety tomato sauce, enriched with cream and butter to create a perfect balance of flavor and texture. It’s mildly spiced, allowing the natural sweetness of the tomatoes and the smoky aroma of the tandoor to shine through.

Served with freshly baked naan or fluffy basmati rice, Tulsi’s Butter Chicken is a comforting dish that appeals to both newcomers and seasoned fans of Indian food. It’s the restaurant’s best-selling dish for good reason—a timeless classic prepared with authenticity and passion.

The Fragrant Majesty of Biryani

If Butter Chicken is the heart of Tulsi, then Biryani is its soul. This traditional dish of spiced rice layered with meat or vegetables is a celebration of India’s royal culinary history. Tulsi’s chefs prepare their biryanis with meticulous attention to detail, layering fragrant basmati rice with saffron, caramelized onions, and perfectly cooked pieces of chicken, lamb, or vegetables. Each bite bursts with complex flavors—earthy spices, tender meat, and the delicate aroma of basmati rice.

Whether you choose the Hyderabadi Chicken Biryani or the Vegetable Biryani, you’ll find that Tulsi’s version is both authentic and artfully presented. It’s served with a side of cooling raita (yogurt sauce) that perfectly complements the spiced rice, ensuring a balanced and satisfying meal.

Tandoori Treasures and Vegetarian Delights

Tulsi’s tandoor, the traditional clay oven used for grilling, is at the heart of many of the restaurant’s most popular dishes. The Tandoori Mixed Grill is a must-try for meat lovers—a sizzling platter of marinated chicken, lamb, and prawns, cooked to perfection over open flames. The result is tender, smoky meat infused with the subtle tang of yogurt and lemon, paired beautifully with Tulsi’s house-made chutneys.

For vegetarian guests, Tulsi offers a wide array of flavorful options that highlight India’s rich vegetarian tradition. The Palak Paneer, a creamy spinach curry with cubes of homemade paneer (Indian cheese), is a comforting classic. The Chana Masala, made with chickpeas simmered in a spiced tomato gravy, delivers bold flavors without overpowering heat. And the Dal Tadka, made from yellow lentils tempered with garlic, cumin, and ghee, brings a wholesome simplicity to the table.

Street Food Favorites and Appetizers

Before diving into the main course, Tulsi’s starters set the tone for an unforgettable meal. The Samosas, crispy pastry pockets filled with spiced potatoes and peas, are the perfect introduction to Indian flavors. The Onion Bhaji, thinly sliced onions dipped in chickpea flour and fried until golden, make a crunchy and addictive snack. For something a little different, the Pani Puri—crisp, hollow spheres filled with tangy tamarind water and spiced chickpeas—offers a taste of India’s beloved street food culture right here in Amsterdam.

Pair these starters with a refreshing Mango Lassi or one of Tulsi’s signature cocktails inspired by Indian spices for the perfect beginning to your meal.

A Sweet Ending: Indian Desserts Done Right

No Indian meal is complete without dessert, and Tulsi’s sweet offerings provide the perfect finale. The Gulab Jamun, soft dough balls soaked in a fragrant rose and cardamom syrup, melt in your mouth with each bite. The Kulfi, India’s traditional ice cream made from condensed milk and flavored with pistachio or saffron, offers a cool and creamy end to your dining experience. For something lighter, the Kheer—a rice pudding infused with cardamom and garnished with nuts—delivers a comforting sweetness that lingers pleasantly.

The Tulsi Experience: Authenticity with a Modern Touch

What truly sets Tulsi apart from other Indian restaurants in Amsterdam Centrum is its commitment to authenticity and quality. Each dish is prepared using traditional recipes passed down through generations, yet refined with a modern presentation that appeals to contemporary diners. The ingredients are fresh, the spices are hand-ground, and the flavors are balanced with care.

Whether you’re enjoying a quiet dinner for two, a family gathering, or a celebration with friends, Tulsi’s warm ambiance and attentive service create the perfect setting. The restaurant also offers vegetarian, vegan, and gluten-free options, making it an inclusive choice for all diners.

Visit Tulsi in Amsterdam Centrum

Conveniently located in Amsterdam Centrum, Tulsi is easily accessible from major attractions such as Dam Square, the canals, and the city’s bustling shopping streets. It’s an ideal spot to unwind after a day of exploring the city, offering a taste of India’s warmth and hospitality in the heart of the Netherlands.

Whether you’re a longtime lover of Indian cuisine or a curious first-timer, Tulsi Indian Restaurant invites you to discover the richness, diversity, and comfort of authentic Indian food. From Butter Chicken to Biryani, every dish tells a story—a story of tradition, flavor, and passion.

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